Name: Garlic, Granulated
Brand: The Spice House
SKU: A02-07
Price: 6.99 USD
Availability: InStock

Pasta Toss

Italy North America Pasta South Europe

I make this to cut down on several steps for simple pasta dishes. I've done it with all kinds of meat and veggies tossed in. Use whatever you feel like....

Wisconsin Cheese Soup

North America Soup

This recipe is for one of your employees, and my daughter Jodie Parks. This was always her favorite soup when I worked at the Feed Store in Springfield IL.

Brown Rice with Crushed Red Pepper and Garlic

Rice Vegetarian

A fine chef I knew dressed Italian pasta this way. He adapted it from the peppery way the Japanese dress their Soba noodles. Try it on pasta, too. Optionally, add...

Passion Fruit Wasabi Mustard

Rubs & Marinades Sauces & Curries

Ginger Curry Mustard

Rubs & Marinades Sauces & Curries

Thai Fried Snapper with Tangy Sauce

Seafood Southeast & East Asia

To make the most of sansho pepper, black garlic, and chilies in a single dish, I came up with the “Tangy Sauce.” The Black Garlic provides a solid, flavorful base...

Coarse Mustard

Rubs & Marinades Sauces & Curries

Weekend Turkey Soup Stock

american-recipes french-recipes poultry-recipes soup-recipes thanksgiving-recipes turkey-recipes moderated

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

Toasted Fennel Spice Rub

Rubs & Marinades Sauces & Curries

Made it up from other ideas. I like to make a spice mix to my own specifications without too much salt or none at all. Then add it as needed....

Sweet & Savory Sweet Potato Seasoning

Rubs & Marinades

I love sweet potatos, but I don't like they way most people sweeten them even more. This is a little sweet and a little savory. I tasted something like this...

Dill Pickle Popcorn

Appetizers & Snacks Rubs & Marinades

Wish I could claim this dill pickle popcorn seasoning recipe as my own, found this online and modified a bit to increase the dill flavor... Enjoy

Baked Ham

North America Pork

This is your classic glazed ham. This recipe will take about 4 hours, but the last hour is when all the spicy and flavorful magic happens.

Roasted Carrots with Moroccan Spices

Africa South Europe Vegetarian

These cinnamon roasted carrots are a modification of a Moroccan carrot recipe in a book on Morocco. Photo by Nancy Mullis of SheCooksHeCleans.

Home-made Bar-b-qued Chicken

american-recipes bbq-recipes chicken-recipes main-dish-recipes poultry-recipes moderated

I "modified" a recipe that I saw on "America's Test Kitchen" on PBS. I am addicted to Old World 3rd Street Salt Free Spice*, and use it in everything but...

Dry Rub for Pork and Salmon

Barbecue & Grilling North America Pork Rubs & Marinades Sauces & Curries Seafood

This recipe makes a large amount of dry rub. I worked on it for a year--adding and subtracting--and finally got it to this delicious flavor after discovering the great herbs...

Cal's Creamy Mushrooms

North America

A clasic recipe that is simple and universally liked. The recipe can be adjusted to each cook's individual tastes.

Berbere - Ethiopian spice blend

african-recipes condiment-recipes spice-blend-recipes spice-recipes vegan-recipes moderated

The non-specific amounts in this recipe are because each Ethiopian cook has her own variation of this basic spice blend. Feel free to vary amounts to your own taste.

Sesame Sumac Pesto

american-recipes appetizer-recipes condiment-recipes mediterranean-recipes middle-eastern-recipes sauce-recipes spice-blend-recipes spice-recipes moderated

This Middle-Eastern version of pesto is quick to whip up.

6x4 H.A.C.A Hot Sauce

North America Sauces & Curries

This recipe was part of an experiment to answer the question: “Can a good hot sauce be made from powdered ingredients?”. The answer is: “Yes! A great hot sauce can...

Edamame with Spicy Peppercorn Salt

Appetizers & Snacks North America Southeast & East Asia Vegetarian

Edamame makes a healthy low-calorie snack that's filling and delicious. The buttery taste of edamame is decadent. It's low in fat and high in flavor.

Salt Free Cajun Seasoning Blend

North America Rubs & Marinades Sauces & Curries

Spanish Rice

Beef Rice South Europe

This Spanish rice recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

Sweet and Spicy Mexican Seasoning

Beef Latin America & Caribbean Mexico

We use this all the time! We love it so much it's our favorite taco, burrito, or nacho seasoning. I can't keep it mixed up!

Salt Free Southwest Seasoning Blend

Barbecue & Grilling Latin America & Caribbean Mexico North America Rubs & Marinades Sauces & Curries

Old Taylor Street Cheese Sprinkle Garlic Bread

Baking Italy South Europe

This recipe comes from our Milwaukee store, where Old Taylor Street Cheese Sprinkle is called Brady Street Cheese Sprinkle. Staff always talks about using the cheese sprinkle on garlic bread,...

Spinach Salad with hot bacon dressing

Germany North America North Europe Pork Salads Vegetarian

This is a recipe that has developed over 20 years. The origins of the recipe are in a cookbook from Sunset Magazine, but I am sure that they wouldn't recognize...

Cajun Hen and Sausage Sauce Piquant

North America Poultry Rice

When I received word about this Spice House challenge I was thrilled! I knew I wanted to cook a hen and sausage sauce piquant after looking at some of their...

Venison Rice and Gravy

North America Rice

Down here in Louisiana, just about everyone hunts something. I am a very avid sportsman and love to eat what I harvest. With this challenge I thought that a good...

Gyro Meat

Beef Lamb Pork South Europe

White Jambalaya

North America Rice

This jambalaya recipe was used by Milwaukee Spice House manager Mike for a cooking demo. White Jambalaya means the rice is cooked separately from the other ingredients, and then stirred...

No Cook Peanut Sauce

Sauces & Curries Southeast & East Asia Vegetarian

American Enchiladas

american-recipes beef-recipes main-dish-recipes mexican-recipes moderated

I concocted this American enchilada recipe to introduce my children to Mexican style food-about 20 years ago-and they still love it.

Chipotle Bourbon Steak

Barbecue & Grilling Beef North America

I developed this with what I had on hand in the kitchen. When ever I make it, people not only scarf down the steaks, but make me write down the...

Chinese Five Spice Chicken Wings

Appetizers & Snacks North America Poultry Southeast & East Asia

Dad's Steak Seasoning

american-recipes condiment-recipes fathers-day-meals spice-blend-recipes spice-recipes moderated

This recipe is a slight variation on what my Dad used, during the years I was growing up, to season steaks on the barbecue. I continue to use it for...

Corned Beef Brine

Beef North Europe

New Green Bean Casserole

North America Vegetarian

My family kept complaining about the same old string bean casserole at holiday meals. I found the basis for the recipe in a magazine, and adapted it to our tastes

CHICKEN MARSALA MY WAY

Italy North America Poultry South Europe

I made this one up to suit our tastes and to use that wonderful Spice House Herb de Provence every chance I get. It's the best you can find. It's...

Vinegar Allergy Italian Salad Dressing

Rubs & Marinades Salads Sauces & Curries

My own creation born out of desperation when I discovered vinegar was causing me to get Migraine headaches. Your Sumac has opened up a lot of doors, recipe-wise for me....

Sausage Cheese Scones

Appetizers & Snacks Baking Breakfast

My family loves scones. I love them too, but it's partly because they're so darned easy and quick. They're versatile, too! We had some leftover Italian sausage, which I thought...

Cheddar Bleu Garlic Bread Bites

Appetizers & Snacks Baking North America

There used to be a restaurant in Beaumont, CA called the Rusty Lantern. They served a garlic cheese toast with the salad course that used a dried American cheese product....

Down Home Baked Beans

North America

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

Indian Oven-Fried Chicken

India North America Poultry

This is a recipe I made up while I was trying to give traditional fried chicken a little bit more of an ethnic zing.

Pot Roast

Beef North America

This homemade pot roast recipe was given to us by Spice House customer Brenda Gountis.

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Pasta Toss

Wisconsin Cheese Soup

Brown Rice with Crushed Red Pepper and Garlic

Passion Fruit Wasabi Mustard

Ginger Curry Mustard

Thai Fried Snapper with Tangy Sauce

Coarse Mustard

Weekend Turkey Soup Stock

Toasted Fennel Spice Rub

Sweet & Savory Sweet Potato Seasoning

Dill Pickle Popcorn

Baked Ham

Roasted Carrots with Moroccan Spices

Home-made Bar-b-qued Chicken

Dry Rub for Pork and Salmon

Cal's Creamy Mushrooms

Berbere - Ethiopian spice blend

Sesame Sumac Pesto

6x4 H.A.C.A Hot Sauce

Edamame with Spicy Peppercorn Salt

Salt Free Cajun Seasoning Blend

Spanish Rice

Sweet and Spicy Mexican Seasoning

Salt Free Southwest Seasoning Blend

Old Taylor Street Cheese Sprinkle Garlic Bread

Spinach Salad with hot bacon dressing

Cajun Hen and Sausage Sauce Piquant

Venison Rice and Gravy

Gyro Meat

White Jambalaya

No Cook Peanut Sauce

American Enchiladas

Chipotle Bourbon Steak

Chinese Five Spice Chicken Wings

Dad's Steak Seasoning

Corned Beef Brine

New Green Bean Casserole

CHICKEN MARSALA MY WAY

Vinegar Allergy Italian Salad Dressing

Sausage Cheese Scones

Cheddar Bleu Garlic Bread Bites

Down Home Baked Beans

Indian Oven-Fried Chicken

Pot Roast