Culinary Herbs
Culinary Herbs are the foundation and finish of many great dishes. Hearty herbs like sage and rosemary lend warmth to stuffings and casseroles. Delicate herbs like chives and sweet basil are a delicate garnish. Herbs are among the most fragile flavors. Optimal flavor lasts for about six months and decays after that. We recommend ordering frequently in smaller quantities to maximize freshness and flavor.
