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[DEV] The Spice House
marjoram-1.jpg
Marjoram
marjoram-3.png|algolia
Marjoram
marjoram-1.jpg
marjoram-1.jpg
Marjoram
marjoram-3.png|algolia
Marjoram
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Marjoram

Delicate and piney, marjoram stars in Hungarian stews and is an essential component of herbes de Provence. Long before rose petals were strewn along the aisle at weddings, marjoram was the choice leaf to scatter. In 1685, Westminster Abbey used 18 bushels of marjoram for King James II s coronation.

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[DEV] The Spice House

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