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French StyleThyme

[DEV] The Spice House

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French StyleThyme

Thyme is a relative of mint and oregano, which explains its bright, warm, woody, pungency. Its tiny leaves are a major component of classic spice mixes like za'atar and bouquet garni. It is among the world s oldest culinary herbs. Our French Select version has a softer leaf and sweeter flavor than our standard Mediterranean one. Also available in Mediterranean Thyme or Lemon Thyme.

Jar, 1/2 Cup, 0.9 oz. $5.49
Flatpack, 1/2 Cup $5.29
Bag, 2 oz. $8.49

Jar 0.9 oz. $5.49 ▾

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Pick up available at Chicago Store

Usually ready in 24 hours

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[DEV] The Spice House

Details

Recipes

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A fall favorite for my family, and a great way to use the rest of the garden.

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Although often made with a ham bone, our version of split pea soup is so hearty and heart healthy you won't miss the meat. Serve with thick slices of rustic...

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american-recipes french-recipes poultry-recipes soup-recipes + 3 More

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

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american-recipes cajun-creole-recipes fish-recipes main-dish-recipes + 4 More

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american-recipes beef-recipes main-dish-recipes mexican-recipes + 1 More

I saw a variation of this as a rub with brown sugar for salmon. I felt it was pretty close to the Gateway blend and came up with this. I...

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France North America North Europe Poultry

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Latin America & Caribbean Mexico North America Seafood

Blackened Shrimp Tacos are delicious and not too difficult… a little time consuming though, but the reward is excellence! The popularity of fish tacos has skyrocketed in recent years. If...

Blackened Shrimp Tacos are delicious and not too difficult… a little time consuming...

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Italy Pork Poultry South Europe

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