Recipes

Simple but very tasty.

This is a favorite of family and friends. I use a few different versions of this recipe, depending on who I am serving it to. I personally enjoy it with...

I found this recipe ages ago in a newspaper and have had fun with it over the years. No one can guess the "secret" ingredient.

This recipe was originally in a cookbook from Star Valley Wyoming in the 1970's and I converted it to suit my own tastes. I used to take these brownies to...

This is a fabulous recipe from Sunset Magazine, with a few changes of my own. I've made these ribs several times for company and have always been asked for the...

I'm from New York City, so the only kind of hermit I knew was a reclusive woman to whom we brought food, books and other things when I was a...

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

This is a recipe I received from a friend. I fixed it for another friend and she and her husband loved it so much they said it was an 11...

This recipe is adapted from the Pope cookbook, 1958 edition. The only addition is the cinnamon applied to the first baked layer. It takes a little time to make but...

I saw a recipe similar to this in a Lipton add, and I adjusted it to include Spice House spices.

My love affair with The Spice House started when I asked my daughter for some vanilla beans. I had a recipe from Mexico for making vanilla, and my daughter lives...

I found this chicken and mushroom pasta recipe about 15 years ago in a magazine, and it has been a family favorite and a crowd pleaser ever since.