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Orange and Cinnamon Biscotti

Cinnamon-Citrus Biscotti

The spices in this recipe can be changed to meet your own tastes. Sometimes and ginger and chrystalized ginger with toasted almonds are used.
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Restaurant-Style Buffalo Wings and Sauce

Restaurant-Style Buffalo Wings and Sauce

Every good restaurant that serves wings will make their own buffalo sauce in-house, and it's easy to make it in your house too. This is a traditional recipe, but feel...
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Cheddar Cheese Popcorn

Cheddar Cheese Popcorn

This cheddar cheese popcorn seasoning recipe is courtesy of our customer Gale Gand, a very talented and famous pastry chef, here in Chicago.
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Sausage Cheese Scones

Sausage Cheese Scones

My family loves scones. I love them too, but it's partly because they're so darned easy and quick. They're versatile, too! We had some leftover Italian sausage, which I thought...
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Pilsen Hummus

Pilsen Hummus

Add a Mexican-inspired kick to standard hummus with Pilsen Seasoning from The Spice House.
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Duck Fat Roasted Walnuts

Duck Fat Roasted Walnuts

You can also use the Spice House blend of Maple Sugar and Cinnamon Ceylon ground or just with Ceylon Cinnamon.
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No-Salt Refrigerator Pickles

No-Salt Refrigerator Pickles

This is my brother's recipe, best with freshly picked cukes from his garden. It couldn't be simpler and is salt-free. Also works with carrots, beets, okra, watermelon rind, etc. p.s....
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Shana's Blackout Cookies

Shana's Blackout Cookies

This recipe was the 1st place winner in The Chicago Tribune's Good Eating contest, 2006.
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Brown Sugar Butter Toffee

Brown Sugar Butter Toffee

Candy making has always been a big deal in my family. My Grandmother learned to make candy when she was a child by helping her mother at Christmas time. As...
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Apple Gems

Apple Gems

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Dark Chocolate, Sunflower Seed & Sea Salt Cookies

Dark Chocolate, Sunflower Seed & Sea Salt Cookies

These cookies are inspired by the most incredible chocolate I had when we were in Vancouver. With the nutty flavor from brown butter and sunflower seeds and the salty topping...
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Chocolate Espresso Cookies

Chocolate Espresso Cookies

This recipe (and some cookies!) was given to us by a long-term Evanston customer. They have a wonderfully strong coffee flavor, enhanced by the chocolate.
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Avocados from Heaven

Avocados from Heaven

Mau Mau was my great-grandmother who came across on the boat from France and married a New Orleans doctor. She had a recipe that you will love if you make...
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Rebekah's Anise and Orange Liqueur Cakes

Rebekah's Anise and Orange Liqueur Cakes

I made this up myself by looking at a few different from-scratch white cake recipes, piecing together the parts I liked and thought would chemically work, then throwing in my...
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Lime Water Ice

Lime Water Ice

I was born & raised in Philadelphia. I LOVED my neighborhood! We never locked our doors. I was within walking distance of all of my friends yet had a huge...
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