Avocados from Heaven
Submitted by: Phil from Lexington, Kentucky
Preparation Instructions:
Take a pint jar and pour in about 3/4 inch of blended vinegar, part apple cider and part balsamic, then add 1 and 1/4 inch of oil. Add mayonnaise, salt, pepper,sugar, and paprika. Put the lid on and shake like hell for 1 minute. Cut each avocado in half long ways, take out the seed and put the avocado halves in bowls. Fill the seed hole with your sauce and dig in get some sauce with each bite of avocado (use a tea spoon to eat with)
Comments