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Featured Recipes For

Turkish Bay Leaves

Baeckeoffe

Baeckeoffe

This recipe comes to us from the authors of several fascinating books on food philosophy, John Thorne and Matt Lewis Thorne. You can subscribe to their bimonthly food newsletter called...
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Menudo Rojo

Menudo Rojo

As a fitting end to the holiday season: great food & wine, good friends, and premium time with the family, I offer you my preparation of Menudo Rojo, a red...
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Arroz con Pollo

Arroz con Pollo

3 Tablespoons Achiote Oil (recipe below) 4 - 6 chicken thighs with skin intact 1 Tablespoon The Spice House Adobo Seasoning, Regular 1/4 cup Sofrito (recipe below) 1 Tablespoon tomato...
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Chai (Masala Tea)

Chai (Masala Tea)

This recipe is an update of a chai recipe my mother gave me years ago. We have both spent the past 2 years improving upon the original recipe. Our whole...
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Chicken Cacciatore

Chicken Cacciatore

This recipe has been blatantly stolen from the old Joy of Cooking and modified for my tastes and what I usually have in the kitchen.
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Fresh Kosher Deli Dill Pickles

Fresh Kosher Deli Dill Pickles

My Mom and Dad would can both bread and butter and garlic spear pickles from the family garden, but Dad would always save some of those tasty little curcurbits for...
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Fresh Pea Soup

Fresh Pea Soup

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Down Home Baked Beans

Down Home Baked Beans

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).
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Hot and Sour Chicken Curry

Hot and Sour Chicken Curry

My method of cooking is 80% improvisation and 20% experience. I hardly ever measure my ingredients (the experience part), and I use whatever ingredients I have at hand (the improvisation...
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Bavarian Pot Roast

Bavarian Pot Roast

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).
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Eggplant Curry

Eggplant Curry

I am not a big fan of eggplants, but I will always make an exception for this wonderful dish. This is a great dish to start early; your guests will...
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Louisiana Style BBQ Shrimp

Louisiana Style BBQ Shrimp

This is a favorite of ours from Louisiana. It's not a "BBQ" in the traditional sense, but herbed shrimp. It's best with shrimp with heads on, but if you can't...
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Weekend Turkey Soup Stock

Weekend Turkey Soup Stock

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).
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Willie's Chili

Willie's Chili

This is the recipe my father, Willie, passed down to me. Beginning around age 4 our outings together always included a trip to the Spice House to get all the...
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Sauerkraut Soup – Kapusniak

Sauerkraut Soup – Kapusniak

My family originated in Poland and settled in Milwaukee, and this is a family recipe for a hearty Polish soup. Although I now live in Nashville Tennessee, I make this...
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Heartland Meats flat brisket London Broil

Heartland Meats flat brisket London Broil

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Serbian Pork Dinner

Serbian Pork Dinner

I recieved this recipe from one of my daughters students. He is from Serbia and said his mother made this for him when he was growing up. It is one...
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Jimbo's Killer Chili

Jimbo's Killer Chili

A radio station in Detroit (WXYZ, I think) had award winning recipes it was discussing on the air for listeners. I contacted them, and they sent me a chili recipe....
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Sauerbraten

Sauerbraten

This is my German mother's original recipe for Sauerbraten. We have this every year at Christmas. The key to this Sauerbraten recipe is to allow the roast to marinate for...
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Beef Bourguignonne

Beef Bourguignonne

This came together from a compilation of other stews and recipes. This is great company stew. Guests are always amazed at the flavor.
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Dorothy's Stefado (Greek Beef Stew)

Dorothy's Stefado (Greek Beef Stew)

This is a Greek beef stew made with small onions. This is my mom's recipe, and every Fall--without fail--you could smell it simmering in the kitchen. Serve it with a...
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Slow Cooked Italian Beef for Sandwiches

Slow Cooked Italian Beef for Sandwiches

This is a modified recipe to make use of the superior spices that the Spice House has to offer. It has become a family favorite.
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Awadhi peas pulao

Awadhi peas pulao

This is one of the dying recipe of awadhi cuisine because very few people know about it .it 's our family secret recipe . Kewera water and zarda food colour...
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Spicy Vegetarian Chili

Spicy Vegetarian Chili

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Basic Garam Masala

Basic Garam Masala

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Portobella and Porcini Cream Sauce

Portobella and Porcini Cream Sauce

Mushrooms and cream are a classic match. Combine them with handmade pasta and you have an instant comfort dish. As the winter blues settle over the MidWest, I find myself...
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Chicken Andouille Gumbo

Chicken Andouille Gumbo

This was in the AAA "Going Places Magazine", Spring 2005. It states that the file powder can be omitted if it can't be found locally. You can also use italian...
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Pot Roast

Pot Roast

This homemade pot roast recipe was given to us by Spice House customer Brenda Gountis.
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French Onion Soup

French Onion Soup

The Brie melts into the broth, leaving the Parmesan to broil to a nice golden brown.....but the Brie created a creamy broth, and for my taste—and my guests—was just awesome....
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African Chicken

African Chicken

This dish was actually invented in the 1940s in Macau, a former Portuguese colony. No one knows for sure why it was named African Chicken, since the chef who originally...
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Beef and Lamb Beer Stew

Beef and Lamb Beer Stew

I recently purchased the herbs & spices book by Jill Norman from the website and was inspired to try to experiment with my new herbs from the Spice House. Got...
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Uncle Bill's Head Sweatin' Chili

Uncle Bill's Head Sweatin' Chili

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Mike's Seafood Gumbo

Mike's Seafood Gumbo

Not satisfied with the taste or the proportions of various seafood gumbos, I created my own. With the freshness of The Spice House spices and local seafood, how could it...
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6x4 H.A.C.A Hot Sauce

6x4 H.A.C.A Hot Sauce

This recipe was part of an experiment to answer the question: “Can a good hot sauce be made from powdered ingredients?”. The answer is: “Yes! A great hot sauce can...
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Vegetarian Split Pea Soup

Vegetarian Split Pea Soup

Although often made with a ham bone, our version of split pea soup is so hearty and heart healthy you won't miss the meat. Serve with thick slices of rustic...
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Stove Top "Roasted" Curried Turkey Breast

Stove Top "Roasted" Curried Turkey Breast

I usually don't like turkey, because most people overcook it and tend to dry it out. This one is very moist and flavorful, because it's first browned and then simmered...
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Black Bean Chili

Black Bean Chili

This is a favorite of family and friends. I use a few different versions of this recipe, depending on who I am serving it to. I personally enjoy it with...
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