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Featured Recipes For

Ground Cloves

Quadruple Ginger Cookies

Quadruple Ginger Cookies

I've used this recipe for several Spice House functions, and we always get requests for the recipe. The secret is the layering of different ginger flavors. They're spicy, but so...
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Ras el Hanout

Ras el Hanout

After researching various ras el hanout blends, I created my own version. I recommend investing in a tajine and exploring North African cuisine!
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Old Fashioned Fruitcake

Old Fashioned Fruitcake

For me, the most meaningful reunion was my mother's family's annual Christmas gathering, held on the evening of Christmas Day at my Grandma Lindbeck's home White Bear Lake. Louise Lindbeck...
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3-Ginger Gingerbread Cake

3-Ginger Gingerbread Cake

This lovely recipe is adapted from "The Great Scandinavian Baking Book" by Beatrice Ojakangas.
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Spicy Chai

Spicy Chai

This is a seasoning mix for quick spicy chai tea recipe. Unlike most recipes, the seasoning mix can be prepared ahead and stored in the refrigerator until needed. Also neither...
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Hot and Sour Chicken Curry

Hot and Sour Chicken Curry

My method of cooking is 80% improvisation and 20% experience. I hardly ever measure my ingredients (the experience part), and I use whatever ingredients I have at hand (the improvisation...
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Ginger Spice Cookies

Ginger Spice Cookies

These cookies have gone through several incarnations. Cindy Wallner sent us the recipe that her mother adapted from Bon Appétit, March 2000. She says "These are the best, snappiest ginger...
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Creamy Spiced Chicken over Rice

Creamy Spiced Chicken over Rice

This is a great recipe for using leftover chicken (or turkey).
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Smoked Chicken

Smoked Chicken

This is an adaptation of a water smoker recipe for smoked chicken. It does require planning ahead, but it takes very little effort to prepare and cook.
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Milwaukee Gingersnaps

Milwaukee Gingersnaps

This is the recipe that's available at the Milwaukee Spice House in pre-measured packets, ready for baking!
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Sloppy Joes (Barbeque Hamburger)

Sloppy Joes (Barbeque Hamburger)

The first time I had this was in 1970. The recipe was from our church organist, who was also the mother of the kids I used to take care of...
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Instant Christmascent Simmer

Instant Christmascent Simmer

I found this in a Time-Life Old Fashioned Christmas cookbook. I LOVE this stuff... I keep it on the stove and boil it all day long the week of Christmas....
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Iranian Beef Stew

Iranian Beef Stew

I used to work with a woman from Iran who was a marvelous cook. This beef stew with rice dish is one of the many wonderful Iranian recipes she shared...
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Fruit Pomanders

Fruit Pomanders

We made these for holiday craft projects in grade school. They also doubled as inexpensive handmade gifts.
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Peppery Ginger Cookies

Peppery Ginger Cookies

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Anne's Apple Butter

Anne's Apple Butter

A delicious spread for toast or potato pancakes.
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Best Gingerbread Cookies

Best Gingerbread Cookies

This recipe comes to us from The Junior League of Chicago. It is from their cookbook, "Celebrate Chicago! A Taste of Our Town."
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Berbere - Ethiopian Spice Paste

Berbere - Ethiopian Spice Paste

Having served as a foster parent for a number of Ethiopian young people during the 90's, I was lucky enough to get this Ethiopian berbere paste recipe. I'll warn you...it's...
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Beef Curry Cassoulet

Beef Curry Cassoulet

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Red Lentil Soup with Garam Masala

Red Lentil Soup with Garam Masala

From Nepal; Ingredients with a '*' can be replaced with 4 1/2 teaspoons of ground Garam Masala (total replacement, not per ingredient)
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Pfeffernuesse

Pfeffernuesse

Pfeffernuesse means pepper nuts. My husband and I became responsible for making these cookies for the family when we offered a batch made with fresh spices from The Spice House....
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Chef Clay’s Vegetarian Moroccan Stew

Chef Clay’s Vegetarian Moroccan Stew

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Hermit Cookies

Hermit Cookies

I'm from New York City, so the only kind of hermit I knew was a reclusive woman to whom we brought food, books and other things when I was a...
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