Recipes

What to do when the holidays leave you with a pound of leftover turkey? Why make Tetrazzini, of course! A hearty meal for a cold day everyone can enjoy!

I was looking for a way to make wings ahead of time so they could be served cold. Steaming and chilling works much better than frying.

This is a fast, easy, and delicious chicken dish which is popular in Hawaii. The Chinese five spice powder, along with the other ingredients, gives it big flavors. Based on...

I tolerate very, very hot, and I'm a sucker for wings, but I have a hard time finding really good hot wings. Either they're not as hot as advertised, or...

We've all heard of Tequila Lime Chicken. I wanted a variation with the jerk chicken and decided to try it with rum and jerk seasoning. It has a nice kick...

I needed something for dinner one night and this is what I whipped up....

This is a simple peasant dished that is both easy and very inexpensive to make (Under $10!). serve with Ratatouille vegetables and everybody will think you really know what you're...

I have been making this for years. I finally quantified it so that others could enjoy this lovely dish.

I'm a culinary student and one of my classes was covering French sauces- including veloute. I wanted to practice veloute at home and thought a chicken pot pie with winter...

I made this one up to suit our tastes and to use that wonderful Spice House Herb de Provence every chance I get. It's the best you can find. It's...

I'm a busy woman. It was a weeknight, and not one of my usual "cooking nights", but I just got my order from the Spice House and was eager to...

I keep trying to find new ways to use wasabi rather than just with sushi and tuna steak, so here it is.