Recipes

This is a good Mexican style marinade that isn't very spicy hot with a very pleasant flavor. I use this recipe when marinating chicken for a variety of Mexican dishes...

I created this "enhanced" guacamole recipe a year ago. It's the best I've tasted. Photo by Vel and Amy.

This is my favorite traditional mole recipe adapted from Mexico the Beautiful Cookbook by Susana Palazuelos. Making mole from dried chiles takes time, but is well worth the effort. Mole's...

My family knows these chiles as "chile de arbol." This is a fast, easy salsa to make and it's very authentic. It is always a crowd pleaser.

Tortilla chips can be made easily at home. The benefits are piping hot chips and a wonderful kitchen aroma.

This is a recipe I received from a friend. I fixed it for another friend and she and her husband loved it so much they said it was an 11...

My love affair with The Spice House started when I asked my daughter for some vanilla beans. I had a recipe from Mexico for making vanilla, and my daughter lives...

This is an original recipe. It is super easy to make, and as good as any you will find. While on a trip to Fort Worth ten years ago, we...

If there is one traditional dish in the Yucatan Peninsula, this is it. Literally translated as “lime soup”, this is more of a spicy chicken with tomato soup. Contrary to...