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Avocados from Heaven

11.12.2014

Avocados from Heaven

Appetizers & Snacks Salads

Mau Mau was my great-grandmother who came across on the boat from France and married a New Orleans doctor. She had a recipe that you will love if you make...

Rebekah's Anise and Orange Liqueur Cakes

11.10.2014

Rebekah's Anise and Orange Liqueur Cakes

Appetizers & Snacks Desserts

I made this up myself by looking at a few different from-scratch white cake recipes, piecing together the parts I liked and thought would chemically work, then throwing in my...

Old Fashioned Spiced Eggnog

11.10.2014

Old Fashioned Spiced Eggnog

Beverage

If you were invited to a Christmas party in Victorian London, you might find a frothy bowl of this traditional boozy eggnog.Forget the pale imitations sold in cartons at the...

German Cucumber Salad with Sour Cream

10.22.2014

German Cucumber Salad with Sour Cream

Germany North Europe Salads Vegetarian

I'm a first generation German immigrant. My grandmother made this recipe often and I do too but I've never used measurements. Feel free to adjust this to your taste. "Gurken...

Sunny Paris Potato Leek Soup

10.01.2014

Sunny Paris Potato Leek Soup

France North Europe Soup

I have tried for years to recreate a recipe that my mother made. When I added Sunny Paris to my Potato Leek Soup I was finally tasting something from my...

Cider-Stewed Pork with Root vegetables

09.25.2014

Cider-Stewed Pork with Root vegetables

Germany North America North Europe Pork

Played around a bit looking for the perfect use for the Bavarian blend, and ended up with the epitome of autumn.

Doro Wat Spicy Chicken Stew

09.07.2014

Doro Wat Spicy Chicken Stew

Recipe by Spice House employee Jay Mast.

Injera - Ethiopian Fermented Flatbread

09.07.2014

Injera - Ethiopian Fermented Flatbread

Africa Baking

Injera is a flat, spongy, pancake-like bread, traditionally served with Ethiopian stews. It has a sour, fermented taste. Usually stews will be served on a large platter lined with injera,...

Misir Wat (Red Lentil Stew)

09.07.2014

Misir Wat (Red Lentil Stew)

Africa Vegetarian

Recipe by Spice House employee Jay Mast.

Hibiscus Lime Soda

08.10.2014

Hibiscus Lime Soda

Best Ever Couscous

08.10.2014

Best Ever Couscous

Middle East Pasta

Best ever couscous! ♡ With diced pecans, plump raisins, & ras el hanout (translates to 'top of the shop')! With just a handful of ingredients, you are just 15 minutes...

Spicy Chipotle Lime Mussels

08.01.2014

Spicy Chipotle Lime Mussels

Seafood

What rocks about these spicy mussels is how easy they are to prepare. Really, all you have to do is chop up some aromatics, followed by a little lemon juice...

Electric Lemon Martini

07.31.2014

Electric Lemon Martini

Beverage

Sansho peppercorns contain a compound called sanshools, which confuse your tastebuds and produce a numbing, tingling sensation like licking a battery (we do not advise licking batteries). Vodka infused with...

07.24.2014

Lime Water Ice

Appetizers & Snacks Beverage Desserts North America

I was born & raised in Philadelphia. I LOVED my neighborhood! We never locked our doors. I was within walking distance of all of my friends yet had a huge...

Jamaican Jerk Chicken Pizza

07.24.2014

Jamaican Jerk Chicken Pizza

Caribbean Latin America & Caribbean Poultry

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