Recipes

This recipe is my attempt to create a soup similar to the one served at Reza’s restaurant. The secret ingredient is sumac. Sumac is a sour spice used almost like...

My method of cooking is 80% improvisation and 20% experience. I hardly ever measure my ingredients (the experience part), and I use whatever ingredients I have at hand (the improvisation...

This is my grandma's chili recipe. It's not hot, but very tasty. I've even served it to people who said they didn't like chili, but they all liked this dish.

Although often made with a ham bone, our version of split pea soup is so hearty and heart healthy you won't miss the meat. Serve with thick slices of rustic...

There are as many Gumbo recipes as there are cooks on the Gulf Coast. Our recipe is original, and has everything in it except the kitchen sink. You will discover...

This is a favorite of family and friends. I use a few different versions of this recipe, depending on who I am serving it to. I personally enjoy it with...

This is a recipe I received from a friend. I fixed it for another friend and she and her husband loved it so much they said it was an 11...

A radio station in Detroit (WXYZ, I think) had award winning recipes it was discussing on the air for listeners. I contacted them, and they sent me a chili recipe....

This is an original recipe. It is super easy to make, and as good as any you will find. While on a trip to Fort Worth ten years ago, we...

I love potato soup, but have never really found a recipe that I liked...so I made up my own. At least, as far as I know, there is not one...

This recipe comes to us courtesy of Jimmy Bannos and John DeMers from their cookbook, "The Heaven on Seven Cookbook. Where It's Mardi Gras All the Time!"

This chili is really a combination of two recipes. I wanted something that was easy to prepare and did not take all day to make. This recipe does the trick....

If there is one traditional dish in the Yucatan Peninsula, this is it. Literally translated as “lime soup”, this is more of a spicy chicken with tomato soup. Contrary to...

From Nepal; Ingredients with a '*' can be replaced with 4 1/2 teaspoons of ground Garam Masala (total replacement, not per ingredient)