Skip to content

FREE PUMPKIN SPICE WITH CODE PS24- Get Details

Ends in:
1
Day
12
Hr
34
Min
FREE SHIPPING ON Flatpacks, Exactpacks, and all ORDERS OVER $49

Trending

Most Popular Searches

Continue Shopping
Item Was Added To Your Cart
Your cart is currently empty.

Recipes

Egyptian Tea

Submitted by: Julian from Evanston, IL
Yield: 4 Cups

Ingredients

Preparation Instructions:

Steep the hibiscus in the water in a pitcher for 40 minutes but no longer than 1 hour. You can drain the tea through a fine mesh sieve or place the hibiscus in cheesecloth and then strain out the excess liquid. Once you have strained the tea you can now start adding the orange flower water, sugar and honey. Place in the fridge to cool, however you can enjoy warm.

More About This Recipe

You can replace Orange Flower Water for Rose Water or any type of floral based water.

Comments

Rating:

Follow Us on Instagram @thespicehouse