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[DEV] The Spice House
sauerbraten-spices-1.jpg
Sauerbraten Spices
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sauerbraten-spices-3.png|algolia
sauerbraten-spices-1.jpg
sauerbraten-spices-1.jpg
Sauerbraten Spices
sauerbraten-spices-2.png
sauerbraten-spices-3.png|algolia
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Sauerbraten Spices

Sauerbraten is a German sour pot roast. It marinates for up to three days in a mixture of herbs, spices, and wine vinegar. Today, these roasts are usually beef, but the preparation was once popular for venison and mutton, too. Our Sauerbraten Spices include mustard, coriander, dill seeds, allspice and cloves.

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Sauerbraten

Sauerbraten

This is my German mother's original recipe for Sauerbraten. We have this every year at Christmas. The key to this Sauerbraten recipe is to allow the roast to marinate for...
This is my German mother's original recipe for Sauerbraten. We have this every...
Read More about Sauerbraten
Smiling Al's Sauerbraten

Smiling Al's Sauerbraten

Beef Germany North Europe

This recipe comes from The Spice House's Smiling Al Meyer; he says, "Das ist GUT!"
This recipe comes from The Spice House's Smiling Al Meyer; he says, "Das...
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