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Madagascar Vanilla Bean Paste

Flat-leaf vanilla, native to Mexico, is the only orchid species that produces edible fruit. This rich Madagascar Vanilla Bean Paste will solidify your status as a master p tissier. It lends a gourmet appearance and round, delicious flavor to homemade ice cream, custards, creme brulee, and frosting. Also available in Madagascar Vanilla Extract, or Double Strength Madagascar Vanilla Extract

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