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[DEV] The Spice House
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Chiles, New Mexican Red Ground
ground-red-new-mexico-chiles-2.png
ground-red-new-mexico-chiles-3.png|algolia
Chiles, New Mexican Red Ground
ground-red-new-mexico-chiles-1.jpg
ground-red-new-mexico-chiles-1.jpg
Chiles, New Mexican Red Ground
ground-red-new-mexico-chiles-2.png
ground-red-new-mexico-chiles-3.png|algolia
Chiles, New Mexican Red Ground
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Ground Red New Mexico Chiles

You can't make carne adobada New Mexico's iconic, flavorful pork stew without authentic ground red chiles from the state. Grown in abundance in the Rio Grande valley, Ground New Mexico Red Chilies are famed for their depth of flavor with fruity notes like tomato, raisin, and berry. Their distinctive heat is a great addition to soups, salsa, and meat rubs. Also available in Whole New Mexican Red Chiles, or Ground Green New Mexican Chiles.

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[DEV] The Spice House

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