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[DEV] The Spice House
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Cloves, Hand Select
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Cloves, Hand Select
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Cloves, Hand-Selected

Discovered in Indonesia s Spice Islands, cloves have long flavored the recipes of Asia, Africa, and the Middle East, as well as present-day baked goods everywhere. Slightly sweeter and more complex than the Indonesian variety, Sri Lankan cloves are hand-picked, yielding a plump, perfect shape ideal for studding hams or oranges. Also available in Ground Cloves.

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[DEV] The Spice House

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Basic Garam Masala

Basic Garam Masala

Rubs & Marinades Vegetarian

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Awadhi peas pulao

Awadhi peas pulao

India Rice Southeast & East Asia

This is one of the dying recipe of awadhi cuisine because very few people know about it .it 's our family secret recipe . Kewera water and zarda food colour...
This is one of the dying recipe of awadhi cuisine because very few...
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Baked Ham

Baked Ham

North America Pork

This is your classic glazed ham. This recipe will take about 4 hours, but the last hour is when all the spicy and flavorful magic happens.
This is your classic glazed ham. This recipe will take about 4 hours,...
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Niter Kibbeh

Niter Kibbeh

african-recipes condiment-recipes dairy-recipes middle-eastern-recipes + 3 More

Although this recipe is basic to Ethiopian cooking, it tastes wonderful on many things: steamed vegetables, mashed potatoes, steamed rice, and can be used to add extra flavor to many...
Although this recipe is basic to Ethiopian cooking, it tastes wonderful on many...
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German Style Sweet & Sour Red Cabbage

German Style Sweet & Sour Red Cabbage

Germany North Europe Vegetarian

This is a Family Heirloom Recipe from my German Grandmother Agusta
This is a Family Heirloom Recipe from my German Grandmother Agusta
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County Wexford Shepherd’s Pie

County Wexford Shepherd’s Pie

Desserts Lamb North Europe

In tribute to my Irish heritage, and the incredible spice mixture called Bridgeport Seasoning from the Spice House, I have created this Shepherd's Pie. It takes hours to make and...
In tribute to my Irish heritage, and the incredible spice mixture called Bridgeport...
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